Albert Bichot
Domaine Long-Depaquit Chablis Grand Cru Vaudesir
2023
- Pasta
- Poultry
- Fish
About this winery
See the Albert Bichot detail page for more information on this brand
Product notes
At the heart of the Grand Crus sector, the Vaudésirs valley is a textbook example of the geology and history of Chablis' vineyards and bears witness to the erosion that followed the last ice age. Our plot is located on abrupt slopes with full southern exposure, which gives the vines high levels of regular sunshine. Here, Kimmeridgian outcrops are very numerous, which is expressed in the wines particularly pronounced minerality.
Production notes
Handpicking, sorting of the grapes, gentle pressing so as to respect the fruit. Alcoholic fermentation and aging on fine lees: 75% in stainless steel vats and 25% in 1 to 5-year-old oak barrels for 10 months. Finished aging in stainless steel vats for 6 months.
Tasting notes
Sophisticated nose that combines notes of citrus fruit and white flowers. Flavourful palate that is both full-bodied and taut, with pronounced minerality