Piqueras Wild Fermented Verdejo Almansa 2024

Bodegas Piqueras

Piqueras Wild Fermented Verdejo Almansa
2024

  • Organic
  • Aperitif
  • Seafood
  • Poultry
Country
Spain
Regulated designation
Denominación de origen (DO)
Region
Castilla la Mancha
Varietal(s)
Verdejo
Alcohol percentage
13%
Colour
White
Sugar content
2,5 g/l
Aging vessel type
French oak barrels 300L
Aging potential
Drink it now
Producer's website

About this winery

See the Bodegas Piqueras detail page for more information on this brand

Product notes

Piqueras Wild Fermented Verdejo is made with grapes from a unique vineyard plot that stands at more than 850 metres above sea level. Here we use organic farming methods to tend soils that are poor in nutrients and rich in limestone, and which receive little rainfall over the course of the year the year.

Production notes

Once the Verdejo grapes have reached ideal ripeness, in about the second week of September, they are picked at night. When they are back at the Bodegas Piqueras winery, the grapes undergo fermentation by means of wild yeasts in stainless steel tanks before being transferred to spend 3 months in specially selected 300-litre casks of fine-grained, lightly toasted French Allier oak. The wine is subsequently aged for a further 3 months in small stainless steel tanks, staying in continuous contact with its lees and with regular bâtonnage (stirring of the settled lees).

Tasting notes

Bright golden color. Complex and intense nose with exotic fruit, mineral notes and a subtle hint of oak. Creamy and elegant on the palate, with excellent natural acidity. Balanced and persistent finish.