Bordini Barbaresco 2022

La Spinetta

Bordini Barbaresco
2022

  • Pasta
  • Beef
Country
Italy
Regulated designation
Denominazione di origine controllata e garantita (DOCG)
Region
Piedmont
Appellation
Barbaresco
Varietal(s)
Nebbiolo 100 %
Alcohol percentage
14.5%
Colour
Red
Sugar
Semi-dry
Sugar content
4.8 g/l
Producer's website

About this winery

See the La Spinetta detail page for more information on this brand

Production notes

Maceration and alcoholic fermentation took place in temperature-controlled tanks over a 10-day cycle. Malolactic fermentation occurred in French oak barrels (second-use) followed by 18 months of aging. The wine was then aged in the bottle for 8 months before release. The sculpture and illustration of the “Rhinoceros” date from 1515. Arriving in Lisbon from India, it was the first rhinoceros ever seen in Europe. Dürer created this sculpture without ever having seen a real rhinoceros. He drew it based on a description. The precision of the drawing (with the exception of the rhinoceros’s scales!) made it a source of inspiration for European illustrators.

Tasting notes

Deep red color. This wine offers an explosion of fresh aromas, with hints of raspberry and rose. Flavors of red berries blend seamlessly with light, delicate aromatic notes. The palate is fresh and enveloping, featuring notes of red berries and nutmeg, with a lingering, delicate finish combined with fine tannins and breathtaking elegance.